THE HAPPINESS-TO-CONSUMPTION RATIO: AN ALTERNATIVE APPROACH IN THE QUEST FOR HAPPINESS

Authors

  • Silvio Borrero Caldas Master of Management, Tulane University, Estados Unidos. Profesor tiempo completo, Departamento Gestión Organizacional, Universidad Icesi, Colombia. Grupo de investigación: Competitividad y productividad en las organizaciones, afiliado a la Universidad Icesi, Clasificación B Colciencias Dirigir correspondencia a: Universidad Icesi, Calle 18 No. 122-135, Cali, Colombia.

DOI:

https://doi.org/10.1016/S0123-5923(10)70121-2

Keywords:

Happiness, entropy, consumption, materialism, individualism

Abstract

The huge amounts of money spent every year in purchasing material goods do not seem very effective in increasing consumers’ happiness. Indeed, higher income and correspondingly expensive consumption do not make people much happier, which implies that current consumerism is extremely inefficient in terms of producing happiness. Extant research and exploratory analyses suggest that people could improve their happiness-to-consumption efficiency through activities that let them achieve a sense of mastery and belonging, and by engaging in experiential and social consumption. Based on preliminary results hereby discussed, the article proposes research questions to be investigated by means of a cross-cultural study, anticipates potential contributions to the field, and suggests future research possibilities.

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Published

2010-09-30

Issue

Section

Research articles

How to Cite

THE HAPPINESS-TO-CONSUMPTION RATIO: AN ALTERNATIVE APPROACH IN THE QUEST FOR HAPPINESS. (2010). Estudios Gerenciales, 26(116), 15-36. https://doi.org/10.1016/S0123-5923(10)70121-2